Banana Torte

makes 4×9” round pans
9 bananas well ripened
1 ½ cups butter, softened
2 cups sugar
1 cup sour cream
6 eggs room temp
3 tsp vanilla
6 cups pastry flour
3 tsp baking soda
Mix butter and sugar together and whip until
fluffy. Beat in eggs one at a time. Add vanilla
then sour cream. Add baking soda to flour. Then
gradually add flour just until incorporated then
add bananas.
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1 Comment

  1. This really works well! tried, tested and true!

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